Well, first of all, of course, any kind of tariff would be a disaster for Welsh farmers, and, secondly, any kind or restriction as regards access to the European market would be bad for the farmers of Wales. We’ve been working with farmers and food companies to try to ensure that more bodies in the public sector in Wales actually procure their food from Wales, and, of course, local authorities or other organisations don’t have to buy the cheapest. We’ve seen an increase, for example, in the amount of meat procured from Wales going into the health service because we worked with producers to ensure that they can ensure that the supply chain is reliable. But we must, of course, emphasise the fact that this won’t make up for seeing the loss or any restriction on the European market.