Thank you for that question. As I said, we share the disappointment of the Bakers, Food and Allied Workers Union, who are deeply disappointed with the news too. As far as we understand it, this is a straightforward commercial decision. The nature of the market for bread has changed. Demand has reduced as people's diets are changing and people are eating less bread. The company, therefore, is looking to consolidate its production on other sites to make sure that all of its units are profitable.

We are pleased that they are, at least, going to be retaining a significant number of jobs on the site to make it into a logistics hub. We will be working with the company, as I mentioned, through our Working Wales and Jobcentre Plus projects to see if we can find employment for those who face redundancy if, as you say, the consultation continues as we anticipate it will. As we do have a developed sector in the Welsh Government on food and drink, we are going to see what we can do to match those people who may be laid off into other jobs in the existing sector, to make sure that those skills aren’t lost to the Welsh economy or to the industry.