Can I thank Mike Hedges for his questions? With regard to small brewers, I've been in contact with a number of small brewers who face a number of challenges. You're right, one of them is that they can't compete with the bigger breweries that can swiftly turn to bottling or canning their products. A second challenge that they face is that there are many, many independent pubs that have independent breweries attached, breweries within factory facilities, and so in some parts they were excluded from the business support that we announced at the initial stages of our effort to combat COVID-19, but they have subsequently been captured by Monday's announcement.

I think there is a question to be asked as to whether we can assist smaller brewers to supply to supermarkets over the coming months, and how quickly some form of consortium could be arranged. We'll certainly be looking at this. It's not been an urgent priority, as you can imagine, in the first few weeks of our efforts, but it is certainly something that we recognise. What we would wish to see happen as we emerge from the coronavirus crisis is for the brewery sector to be enhanced, not to be damaged. We would wish to see more microbreweries spring up. We would wish to see more independent pubs develop. We do not wish to see whatsoever the loss of good independent pubs or breweries, so we will certainly be supporting them in any way that we can.

The point that Mike Hedges made about non-essential manufacturing facilities and call centres really goes back to the definition and the points that were raised by Helen Mary Jones. But I would say just one thing: it's important for a business to ask two questions. First of all, are they part of the essential effort to combat COVID-19? If they're not, can they undertake work in a way in which allows for social distancing to be practiced at all times? If the answer is 'yes', then work may continue, but if the answer is 'no', then clearly their workers should not be put at risk. And if that means hibernating for the coronavirus period, then so be it. We have put in place the support mechanisms, and UK Government likewise, to enable hibernation to happen where there is no other option.

With regard to rugby clubs, I do not believe that rugby clubs should be open at this present time. Other sports facilities are not open at this time and, regardless of the definition of what a rugby club is, if it's a venue where people can gather in close proximity, I don't think that should be the case. I can see Mike Hedges shaking his head. If there was any misinterpretation of the question, then I'll certainly take it up in writing, absolutely. Yes, I will, and I'll circulate my response to all Members as well so that any guidance can be distributed across all rugby clubs in Wales.

I'm not aware of any supermarkets telling customers that they're not allowed to enter premises if they have children. That certainly would not be acceptable whatsoever. However, it goes without saying that, if children are taken into any stores, it's important that parents are able to keep their children as close to them as possible, because pretty much all supermarkets, from what I can tell now, have brought in social distancing measures that should and must be adhered to.